STUDY OF THE PROCESS OF NEUTRALIZATION OF MICROORGANISMS IN DRINKING WATER EXPOSED TO ENVIRONMENTAL PROBLEMS

2024

Full text Open access: Gold Metadata (CSL-JSON)
DOI 10.26480/wcm.03.2024.352.361
Data confidence 85 high
How this score is calculated

It is built from checkable properties of the record itself: whether the article has a DOI, how many independent sources confirmed its data, whether the required fields are filled in, and how recent the latest confirmation is. Disagreement between sources and a missing identifier lower it. A value of 80 or above means the record was published without further checking; 60 to 79 means it is published at reduced confidence, with a manual check advisable. A record verified by an editor by hand is never pushed below 90 by a recalculation. This scores our data about the article, not the article itself.

Abstract

The scientific research investigates the neutralization and purification process of harmful microorganisms present in surface water using an ozonator device, which operates based on a pilot electric discharge method. A pilot ozonator based on a special high-frequency electric discharge has been developed for disinfection and cleaning of harmful microorganisms found in surface water. In order to conduct practical tests on scientific research work, special water was taken from the Ili floodplain and an examination of the water composition was carried out. The examination results revealed the presence of several harmful microorganisms in the source water, surpassing the maximum allowable concentration (MPC). Effective economic indicators of ozone content (mg/l), contact time (t, minutes) and the like were determined for disinfection and removal of microorganisms from the water composition. In addition, an algorithm for theoretical calculations for the destruction of harmful microorganisms in 1m3 surface water was compiled and a mathematical model was given.