Modification of Xanthan Gum with Methyl Methacrylate and Investigation of Its Rheological Properties

2022

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DOI 10.14716/ijtech.v13i2.4945
Data confidence 70 medium
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Abstract

Xanthan gum modification is considered a significant step in improving shearing, thermal degradation performance, and rheological properties. This paper investigates the rheology properties of the grafted copolymer based on xanthan gum and methyl