Characteristics of growth and development of young kalmyk cattle

2023

Closed access Metadata (CSL-JSON)
DOI 10.52578/2305-9397-2023-2-1-92-100
Data confidence 70 medium
How this score is calculated

It is built from checkable properties of the record itself: whether the article has a DOI, how many independent sources confirmed its data, whether the required fields are filled in, and how recent the latest confirmation is. Disagreement between sources and a missing identifier lower it. A value of 80 or above means the record was published without further checking; 60 to 79 means it is published at reduced confidence, with a manual check advisable. A record verified by an editor by hand is never pushed below 90 by a recalculation. This scores our data about the article, not the article itself.

Abstract

One of the most important tasks of the agro-industrial complex is to find a reserve for increasing the production of livestock products and especially beef. To increase beef production, it is necessary to rationally use the resources of cattle breeding, which consist primarily in the reproduction of the herd, increasing the live weight and fatness of young cattle sold for meat. The obtained data can be used to create highly productive factory lines and breed groups of Kalmyk cattle with increased meat productivity, high growth intensity, milk production and better reproductive abilities. This, in turn, will make it possible to supply the farms of the region with high-value breeding products for developing beef cattle breeding. The article presents the features of growth and development of young Kalmyk breed. The results indicate the dynamics of growth and development of youngsters, in addition to their exterior qualities.